Ready to Eat/Heat Foods

EFSIS-BRC Supplier Evaluations

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Benefits of using EFSIS

Manufacturing/Processing

Farm/Agriculture

Company Structure

EFSIS Management Team

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Manufacturing/ Processing

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Quality & Safety Systems

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Other Schemes

Animal Feedstuffs

Certified Supplier Evaluations,
(EFSIS Technical Standard Evaluations)

BRC Technical Standard Evaluations

BMPA Processor Standard

Storage & Distribution

Organic Inspections

Packaging Evaluation & Certification

HACCP Certification

Health & Safety Audits

Accredited Foodservice Inspections

ABM Abattoir Cutting & Packing Plants

ABM Secondary Wholesalers

General Enquiry Form

HACCP Certification

Health & Safety Standard

General Enquiry Form

Store Inspections

Accredited Foodservice Inspections (Catering)

Certified Supplier Evaluations, (EFSIS Technical Standard Evaluations)

BRC Technical Standard Evaluations

Storage & Distribution

Organic Inspections

Packaging Evaluation & Certification

Charter Schemes (Bacon Ham Sausage)

BMPA Pork Sausage Scheme

Guild of Q Butchers

NACB Catering Butchers

General Enquiry Form

FABBL Beef & Lamb

Assured British Pigs

ABM Livestock transport

ABM Livestock Auction Markets

Organic Inspections

Assured British Turkey

Farm Assured Welsh Lamb

EUREPGAP-Integrated Farm Assurance

General Enquiry Form

FABBL Combinable Crops

Assured Produce

EUREPGAP - Fresh Fruit & Vegatables

Organic Inspections

General Enquiry Form

General Enquiry Form

General Enquiry Form

Universal Feed
Assurance Scheme

EFSIS-BRC
Supplier Evaluations

Compound Feeds (ROI)

Merchants/Distributors

Merchants/Distributors (ROI)

Satellite Stores

Events/press
releases

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Email response
form

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details

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Purchase Standards

Ready to Eat/Heat Foods