48 Cox Lane, , Chessington KT9 1TW

Contact Name: Mr Ian Schmid

Telephone: 020 8391 9777  Fax: 020 8391 9799

E-mail: ian@neseafood.com

The processing and packing of chilled wet fish (whole, fillets and steaks) and value-added fish products incorporating pre-packed suace, butter pellets or cold mix crumb toppings, at the Chessington site.

4 - Raw fish products and preparations
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New England Seafood International (Chessington)