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9 Sholto Crescent, , Righead Industrial Estate, , Bellshill ML4 3LX
Contact Name: Mr Paul Beswetherick
Telephone: 01698 843029 Fax: 01698 841966
E-mail: paul.beswetherick@brownsfoodgroup.com
The production of hot and cold smoked fish products and the preparation of added value fish products as produced on the Bellshill site.
Fish Products and Preparations
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